2015 "Walsh Block" Syrah
Grown by Frank Walsh & Family over the road from EPV, this block was planted in 2003 with the clone PT23.
5% whole bunch, destemmed to keep 70% whole berry & 30% crushed.
Fermented in a 3 ton open concrete wax lined fermenter.
No additions, indigenous yeasts, 3 wks extended post maceration.
Pressed direct to puncheons & barriques 12 months in casks.
Sulphur only added after Malo in November/december.
Racked to tank for 6 months of resting sulphur prior bottling (total 40 ppm)
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